Salmon Soup

Salmon soup is a delectable dish that combines the rich flavors of salmon with aromatic herbs and hearty vegetables for a comforting and nutritious meal. Whether enjoyed as a starter or a main course, salmon soup delights the palate with its delicate balance of flavors and textures.

Ingredients Needed

To prepare a delicious salmon soup, gather the following ingredients:

• 1 pound of fresh salmon fillets, skin removed and cut into bite-sized pieces
• 1 onion, finely chopped
• 2 carrots, peeled and diced
• 2 celery stalks, diced
• 2 cloves of garlic, minced
• 4 cups of vegetable or fish broth
• 1 cup of heavy cream
• 1 bay leaf
• 1 teaspoon of dried dill
• Salt and pepper to taste
• Fresh parsley for garnish
• Lemon wedges for serving